authentic ingredients & handmade pies

because everything tastes good in pastry

Photo of pies on a tray
A pie on a plate with a glass of red wine and wine bottle sitting on top of a wine barrel
Fence with sign on it that has the Waipiata Pies logo and the bakery in the background

authentic kiwi pies, handmade daily

Located in the historical town of Waipiata right in the heart of the Maniototo, Central Otago, our heritage has taught us how to make a delicious, Kiwi pie. Kiwi owned and operated, Waipiata Pie Co is infamous for it's half kilo pies.

Learn more about us

hours

Monday - Friday: 10am - 8pm
Saturday - Sunday: 10am - 8pm

contact

yum@waipiatapies.co.nz0274 310 798

address

29 Main Street, Waipiata, Māniatoto.
from the bakery

our pie collection

Explore our collection of pies. Feeling hungry? You can order one at our shop below.

Beef & Blue Cheese

$
10

Slow cooked chunks of aged beef in a rich gravy, topped with a sensational Kapiti blue cheese.

Beef & Guinness

$
10

Tender chunks of beef, mushrooms, garlic, onions, slow cooked in Guinness with the secret herbs and spices to create a fantastic flavour in a rich dark gravy.

Beef & Pinot

$
10

Tender pieces of beef, slow cooked in a 2013 Clyde Village pinot noir reduction, topped with a Gibbston Valley aged cheddar.

Beef Brisket with Aged Cheddar Cheese

$
10

Tender slow cooked beef brisket, with a Gibbston Valley aged Cheddar Cheese.

Beef, Beer & Streaky Bacon

$
10

Tender chunks of beef, mushrooms, garlic onions and The Butchers Block streaky bacon, slow cooked in a dark beer with the secret herbs and spices to create a fantastic flavour.

Beef, Thyme Hill Merlot & Kidney

$
10

Tender pieces of Maniototo beef and kidney slow cooked in a Thyme Hill Merlot to enhance the flavour. Add some onions and sauted mushrooms and you have a flavour sensation.

Black Beer, Beef & Aged Airedale Cheese

$
10

Tender chunks of slow cooked aged beef, cooked for 12 hours in black beer and the secret herbs and spices, add mushrooms and onions, top it off with some aged Airedale cheese.

Chicken & Bacon

$
10

The combination just works, Chicken and Bacon in a creamy sauce

Chicken & Chorizo

$
10

Not to spicy, the flavour of the Chorizo sausage mixed with Chicken in a creamy sauce.

Eggplant Bolognese

$
10

Slow roasted Egg Plant cooked in a tomato and mushroom sauce to create a lovely rich bolognese, finished in a vegan pastry.

Lamb & Mint pie

$
10

The Kiwi classic leg of Lamb and Mint Sauce, all wrapped in a crispy pastry

Lamb Shank pie

$
10

The goodness of a slow cooked Lamb Shank in a pie.

Maniototo Musterers Pie

$
10

Tender beef, caramelised onions, mushrooms, bacon, egg and topped with aged cheddar.

Paneer Curry

$
10

The name says it all, everything about a tasty Paneer curry in pastry.

Pie Gift Card

$
10

Not everything can be said with flowers, but it can be with a pie gift card. That present for the person who has everything.

Pork Belly

$
10

What can we say, its Pork Belly in a Pie

Pulled Pork

$
10

BBQ Sauce mixed with a pulled slow cooked pork shoulder

Pumpkin, Ricotta & Spinach pie

$
10

This pie has a lot of flavour and texture, close your eyes when you eat it and the flavours will grab you.

Slow Cooked Beef with NYC Pepper

$
10

Tender chunks of Maniototo beef, slow cooked in a rich gravy, add NYC pepper to create a flavour packed pie, if you like pepper, this pie is for you.

Thai Lamb pie

$
10

Tender pieces of lamb, cooked in smooth Thai green curry, all wrapped in a crispy pastry.

Wild Venison Pie

$
10

Slow cooked pieces of tender venison in a rich gravy, lots of flavour.

Buy your pies online
A pie sitting on a wooden board with salt and pepper shaker in the background
A pie on a plate with a glass of red wine and wine bottle sitting on top of a wine barrel
Rows of pies on a tray
A pie sitting on a plate
from the bakery

Reviews

See more reviews
Staff were so welcoming, service great, meals excellent and the pies are the best Going to order on line

Viv

Heaven, plain and simple. Make sure you're extra hungry because these pies are huge...you could halve one with a mate or your Mrs. Packed with goodness, packed with meat, packed with taste. I challenge you to find another pie that beats Waipiata. You get what you pay for at the end of the day...and these are worth every cent.

Daz Smith

Best pie l have ever eaten..l think the bottom may have been made from a samosa Pastry topped with a fluff pastry …..the middle was crammed generously with perfectly cooked n flavoured meat ..we had pulled pork and Thai beef.. my tastebuds are still dancing with addiction … would have loved to try the curry but not available… thanks for these delicious pies

Loma Paul Eru

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